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Julie Smolyansky: Youngest-Ever CEO of a Publicly-Held Company

• The Chicago Network • Season 3 • Episode 9

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Starting her life in soviet Kiev, Lifeway Foods CEO Julie Smolyansky's mother opened Chicago's first Eastern European deli on Devon where she introduced the city to Nutella. Meanwhile, Julie's father first began making kefir in the family basement. Julie joins The Chicago Network President and CEO Maria Doughty to tell how she brought the family business to new heights.

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